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Maodeng

High Carbon Stainless Steel Professional Razor Sharp Chef's Kitchen Knife

High Carbon Stainless Steel Professional Razor Sharp Chef's Kitchen Knife

Regular price $25.60
Regular price $30.20 Sale price $25.60
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  • Note: Only sales in the USA(not including Alaska, Hawaii, AP, AE, Puerto Rico, Guam, Palau, U.S.Virgin Islands, American Samoa, Micronesia, United States Minor Outlying Islands, The United States Miscellaneous Pacific Islands, The Republic of Marshall Islands,Northern Mariana).


    Description:

    【Superb Raw Material】chef knife is made of German high carbon forged stainless steel (X50Cr15). From vacuum heating treatment, nitrogen cryogenic tempering to hand honing, each chefs knife goes through at least 50 steps to gain strength, and engineer to perfection at 55±2 Rockwell hardness and hand polished to a satin finish. The knife blade is painstakingly hand sharpened to 12° per side, maintaining the perfect balance between ultra-thin slicing and maximum tenacity for smooth cutting.

    【Ergonomically G10 Handle】The blade of this chef‘s knife is integrated with a 5.6" length solid G10 handle, which is constructed from Military-Grade FIBREGLASS. The ergonomic shape enables the right balance between the handle and the thin blade, help minimize tension at the wrist and provides a sure grip and easy handling even when wet, making each cutting knife safer and more efficient.

    【Multi-Functional Kitchen Knife】This 8 inch pro chef's knife can easily handle your daily kitchen tasks of chopping, slicing, mincing and dicing fruits, vegetables and several meat varieties including fish, chicken and beef. It truly is the all-around cooking knife and the top choice of both home chefs and professionals alike.

    【Double-Edged Blade Design】So that this chopping knife is suitable for both left-handed and right-handed people. Each side is processed with transparent paint technology to extend the using life. The oxidation coating makes the surface non-stick, easy to clean.


    Features:

    Adopt German High Carbon Stainless Steel, up to about 0.45%-0.55% carbon content, with excellent hardness and ability of resists rust ,stain and corrosion.

    Advanced manual forging technology, after vacuum heat-treatment and nitrogen cryogenic tempering that makes our knives with 55±2 Rockwell Hardness.

    The edge is precisely hand sharpened to 12° per side, make the knife easier to use.

    Hand polished satin finish blade.

    High-quality Black Colorwood Handle, non-slip, moisture resistance, corrosion resistance, it can withstand great strength without destroying and deforming.

    ·Ergonomic handle design to keep well balance and minimized finger fatigue.

    ·Finger Protection Design,more safe, good stability and durability.


    Specification:

    Color:8 Inch Chef's Knife

    Blade Material:High Carbon Stainless Steel

    Item Weight:0.4 Pounds

    Handle Material:Stainless Steel


    Warm Tips:

    Please don't put in dishwasher

    Please keep it away from children.

    Please don't keep the edge and point of knife aim to people.

    Please don't catch the knife by hand when the knife drop down.

    Acidic or alkaline substances cannot stay on the blade for a long period.

    Please clean and dry the knife after using, and place it to the dry place.

    The blade is very sharp, please don't use you finger to test the knife's sharpness.


    Package Included:

    1* 8 Inch Chef's Knife


    Note:

    1. Due to the light and screen difference, the item's color may be slightly different from the pictures.

    2. Please allow 1-2 cm differences due to manual measurement.

     

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